Been baking low carb bread again, and felt like sharing some pics for inspiration... first out is the bread you can find the recipe for here:

Here served with an omelette and parma ham...

I also tested a new recipe, for a flat bread baked with ground sunflower seeds instead of flour:
3 eggs
75 g full-fat cream cheese
50 ml double cream
110 g finely ground sunflower seeds
1 tbsp psyllium husk fibre
1/2 tsp baking powder
1 scoop (approx 2 heaped tbsp) unflavoured whey protein powder
1 tsp salt
I used a food processor to grind the sunflower seeds finely and it worked a treat. Place all the ingredients in a bowl and whizz with a hand-held blender. Spread ontp a lined baking tray (spread it so it's about 1 cm thick) and bake at 200 °C for about 15 minutes. I also sprinkled some sesame seeds on top before baking. Allow to cool slightly on a wire rack, then cut into 12 squares and store in an air tight container.

Here served with a generous helping of cream cheese and smoked salmon.. YUM!

If you spread the batter much thinner, and pre-bake it, it makes a lovely low-carb pizza base too:

Enjoy!










